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Sin Palabras – food part 2

02/24/2012 By 5 Comments

Welcome to this week’s Sin Palabras…again. We had so many delicious submissions for our topic food, that we just had to do a part 2. Enjoy!

From Gloria Ledebuhr in Brooklyn Park, Minnesota

garnachas and empanadas

My abuelita showcasing her yummy creations- garnachas y empanadas.

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From Khayla Torres

Rellenos de papas

Rellenos de papas

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From Jancel Vazquez

Pasteles

Pasteles de Puerto Rico

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From Gato Rivera in Redwood City, California.

Pescado y ensalada con pastelillos

Pescado y ensalada con pastelillos, in Puerto Rico.

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From Israel Marrero in West Columbia, South Carolina

Holiday dish

Arroz con gandules, ensalada de papa, batatas, y costillas sin hueso.

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From Hector Correa

Pescado al mojo

Pescado al mojo

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From Mabel Peralta in New Jersey

Pumpkin flan

Pumpkin flan

Next week’s theme will be your favorite place to relax. Submit your favorite spaces and places to relax by Tuesday, February 28 at 3 p.m.


Check out previous Sin Palabras entries and learn how to submit your own.

Filed Under: Being Latino
About Nicolle Morales Kern

Nicolle was born in Philadelphia, raised in England and Germany, and lived in Madrid, Spain for a year in college. She has a B.A. in Journalism from Drexel University.

This avid reader and writer seeks to write and create pieces that encourage people to think and question what they already know, but also to show them the lighter side of life.
Her interest in writing and working for Being Latino comes from the desire to explore what being Latino means for her as a German-Panamanian and to explore the depths of the Latino culture.

She has a passion for all things relating to books, food and booze and shares her musings on her personal blog Culture Jaunt, and currently resides in Philadelphia.

Disclaimer: The views and opinions expressed in this article are solely those of the author and should not be understood to be shared by Being Latino, Inc.

Comments

  1. Eliza says:
    02/24/2012 at 1:32 pm

    Omg!!!! Donde he estado yo??? Que no sabia de que pidiamos submit recipes??!!!! Pa’ la proxima!!

  2. Lourdes Oliva says:
    02/24/2012 at 7:36 pm

    que malos! you Torture me!!!

  3. Jose M. Mora III says:
    02/24/2012 at 9:49 pm

    @Mabel….your flan de calabaza looks AMAZING!!!! I would dive head first into that & eat my way out!! LOL

  4. Eileen Rivera says:
    02/24/2012 at 10:09 pm

    Ay! I am so hungry now.

  5. El Flaco Del Coco says:
    02/24/2012 at 11:35 pm

    Tremendo postre Boricua!

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